Wednesday

Homemade Garden Salsa

Ingredients:
4 cups fresh tomatoes
1 cup onion
1/2 cup fresh cilantro
4 banana peppers
4 cloves garlic- minced
1/2 red bell pepper
1 T Bragg Apple Cider Vinegar
Salt and Pepper to taste

I just used things I had on hand- mainly what we picked out of a local garden last weekend. You can even add corn, black beans, other types of peppers, etc.

I placed all the ingredients in the food processor and pulsed it until it became the consistency that I desired.  The whole family ate it up!  Everything was raw, so it was filled with phytonutrients that go straight to giving your body the nutrition it needs.

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